Ribja Kantina Fritolin is a popular seafood oasis serving freshly prepared seafood specialties—from fried and grilled calamari and shrimp to risottos and seasonal fish dishes, often at affordable prices. Despite its small and simple setting, the restaurant offers a quick and informal culinary vibe typical of an authentic seaside experience in Portorož.
Detailed information about the restaurant
Ribja Kantina Fritolin spoils its guests with a rich selection of seafood delicacies – from classic fish soup and authentic brodet to a variety of pasta, risottos, and gnocchi with seafood.
On the plates, you’ll find fresh shellfish such as mussels, clams, razor clams, and scallops, as well as freshly caught fish, calamari, salmon, tuna, sardines, and anchovies – all prepared simply, yet with a flavor that reflects the authenticity of the Mediterranean.
Indoor area:
- The small indoor space is furnished with wooden tables and chairs, while the walls are decorated with nautical elements – steering wheels, ropes, and ship wheels, creating an authentic seaside atmosphere. The setting is simple, yet functional.
Outdoor area:
- A few tables are available on the outdoor terrace, where guests can enjoy the fresh air.
Contact:
- Phone: (05) 674 02 10
- Email: mirabela.doo@gmail.com
Restaurant opening hours:
- Every day: 12:00–22:00
Parking: The nearest parking is at Auditorium Parking.
Address: Obala 53, Portorož, Slovenia
