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Rizibizi is a story that has a history… Since 2010, they have been preparing plates with original combinations of colours, scents and flavours that surprise even the most demanding gourmet.

It is also important to them that the ingredients are the best, always fresh and from local suppliers.

Good food is, of course, accompanied by good wine. That’s why they offer over 300 different wine labels.

Detailed information about the restaurant

The Rizibizi restaurant in Portorož offers a wide selection of dishes to suit different tastes.

Their offer includes:

  • Seafood specialities: fresh fish, shellfish and other seafood prepared in a refined way.
  • Meat dishes: quality steaks and other selected meat dishes for real gourmets.
  • Vegetarian options: carefully selected dishes for those who prefer a plant-based diet.
  • Tasting menus: special truffle menus including several courses for a complete culinary experience.
  • Extensive wine list: with more than 300 different labels.

Chef Tomaž Bevčič respects ingredients, puts taste before appearance and prefers excellent local producers who put quality above quantity.

Rizibizi Restaurant in Portorož offers a superb dining experience in an elegant setting with stunning sea views.

Restaurant facilities:

  • Inside – seats up to 60 guests, elegantly furnished dining room for intimate dinners or special occasions
  • Outdoor areatwo terraces, one of which offers beautiful panoramic sea views, ideal for summer lunches and dinners

Contact:

Opening hours of the restaurant:

  • Every day: 12:00 pm-11:00 pm

Parking: the public car parking at the Auditorium Portorož, which offers more space, and the pay parking spaces along the coastal road, which are busy in high season.

Address: Obala 20, 6320 Portorož

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